Discover the rich, authentic flavor of hazelnuts straight from the pristine valleys of Bhutan. Our premium hazelnuts are carefully cultivated and harvested by local farmers, ensuring the highest quality and freshness in every bite.
These aren't your ordinary hazelnuts. Grown in the unique terroir of Bhutan, nestled in the Himalayas, our hazelnuts boast a distinct, robust taste and satisfying crunch. They're perfect for snacking, adding to your favorite recipes, or as a thoughtful gift.
Key Features:
Pure & Natural: 100% natural hazelnuts, free from artificial additives and preservatives.
Sustainably Grown: Supporting local Bhutanese communities and environmentally conscious farming practices.
Freshness Guaranteed: Carefully packaged to preserve their natural flavor and crunch.
Versatile & Delicious: Enjoy them on their own, add them to salads, baked goods, or use them in your culinary creations.
A Taste of Bhutan: Experience the unique flavors of the Himalayas with every hazelnut.
Benefits:
Healthy & Nutritious: Hazelnuts are a great source of protein, healthy fats, and essential nutrients.
Supports Local Communities: Your purchase directly supports Bhutanese farmers and their families.
Unique & Flavorful: Experience a hazelnut taste unlike any other.
Choose Bhutan Grown Hazelnuts for a truly exceptional and flavorful snacking experience!
About the producer

Mountain Hazelnuts is a social enterprise producing premium quality hazelnuts in Bhutan. Established as a public-private-community partnership with the Royal Government of Bhutan, the Company provides hazelnut trees, agricultural inputs, and technical assistance to support smallholder farmers. At maturity, the Company purchases hazelnuts from partner growers, which it then processes for international export.
The Company is committed to supplying high-quality hazelnuts, while helping lead a global conversation about how business can serve as a tool for achieving social and environmental objectives.
Mountain Hazelnuts enables smallholder farming households and community organizations to generate long-term income, revitalizing vulnerable communities through sustainable agriculture. The hazelnut orchards stabilize mountain slopes, reduce erosion, improve watershed retention, and mitigate climate change by improving soil fertility and carbon sequestration.